Romaine hearts (4 bunches, chopped)

Black pepper (½ tsp.)

Salt (1 tsp.)

Oil (1 tbsp.)


Set your fryer to 390 degrees F.
Toss all your ingredients in a large bowl, and add to your fryer basket in a single layer.
Allow to cook for 3 – 5 minutes (your lettuce should be crisp in texture). Serve and enjoy!

Serves: 2 Prep Time: 5mins Cook Time: 5mins Calories: 274 Carbs: 41.57g Protein: 15.46g Fat: 10.58g